Dinner Menu



Starters

Mussels Marinare 12.
White wine, shallots, garlic.

Italian Farmstead Cheese Board 12.
Selection changes weekly; with homemade chutney & crostini

House Antipasto 10.
Imported cheeses, cured meats, roasted garlic & crostini

Mushroom Galette 7.
Baby bellas, garlic, herbed soft cheese; sweet cream pastry shell with balsamic reduction.

Tuscan Dip 6.
White beans, garlic, roasted red peppers & crostini

Crab Crostini 8.
Jumbo lump crab salad, roasted red peppers, mixed greens

Salad & Soup

Caesar Salad 6.
Organic romaine, house made traditional dressing, parmesan

House Salad 6.
Organic mixed greens, carrot, tomato, red onion, goat cheese & candied pecans

Tomato Basil Bisque 5.

Pasta
All pasta is made on site daily with farm fresh local ingredients.

Pasta Marinara, Bolognese, Alfredo 13.
Add chicken, shrimp or meatballs 3.

Chicken Parmesean 17.
Hand breaded organic chicken breast, marinara, choice of homemade pasta

Chef’s Specialty Lasagna 16.
Selection changes daily.



Entrees
All entrees accompanied by our fresh, organic vegetable of the day.

Porcini rubbed New York Strip 24.
House rub of porcini mushrooms & garlic; with roasted potatoes

Chianti Blueberry BBQ Short Ribs 24.
Homemade BBQ sauce, caramelized onion polenta.

Tuscan Seafood Stew 22.
Tomato broth, fresh herbs & a selection of market fresh fish, mussels & shrimp.

Prosciutto Wrapped Tilapia 18.
With shrimp risotto

Saffron Roasted Salmon 18.
Saffron cream sauce, shrimp risotto

Balsamic Glazed Chicken 18.
Organic chicken, sweet balsamic glaze, parmesan orzo

Blackberry Balsamic Pork Tenderloin 18.
Fresh blackberries, sweet balsamic; roasted potatoes

~ Please note: an 18% gratuity will be applied to parties of six or more. If you require separate checks, please inform your server prior to ordering. Thank you.~

Desserts
All desserts are freshly crafted on site daily.

Cannolis $5.00
We make it all…from the shell to the filling.
Your choice:
Chocolate Chip
Candied pecans & honey
Chocolate Hazelnut
Fresh Strawberry
Fresh Blueberry

Limocello Trifle $5.00
Butter pound cake lightly marinated with Guia Luisa Limoncello liqueur then layered with blueberry compote and fresh whipped cream.

Chocolate Hazelnut Torte $5.00
Chocolate ganache, toasted hazelnuts & topped with fresh whipped cream.

Tiramisu $5.00
The classic…espresso soaked lady fingers, sweetened mascarpone cheese & shaved chocolate.

Poached Pears & Vanilla Gelato $5.00
Fresh pears poached in spiced wine, stuffed with a chocolate ganache center and accompanied by a scoop of homemade vanilla gelato.

~ Coffee & Espresso Drinks Available ~

~ Dessert Liqueurs Available ~

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